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Speedy Orange Coffee Cake
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Breakfast - Brunch
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None
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| Preptime |
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15 minutes
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Ingredients |
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1 pkg refrigerated biscuits
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2 tbsp butter or margarine, melted
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2 tbsp finely chopped walnuts
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2 tsp grated orange peel
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1/4 cup sugar
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Instructions |
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Dip biscuits in butter, then in mixture of sugar, walnuts and peel.
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Overlap biscuits in circle in 9-inch pie plate. (Place double recipe in 11 inch pie plate.)
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Bake at 400 degrees for 15 minutes or until done.
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Originally Submitted
8/26/2010
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