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Easy Mole Sauce Recipe

   
 

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     Easy Mole Sauce

Category   Sauces
Sub Category   None
Ingredients
2 tbs. Vegetable oil
2 Medium-sized onions, chopped (about 2 cups)
2 cloves Garlic, minced (about 2 tsp)
1/4 cup Chili powder
2 tbs. Light brown sugar
3/4 tsp. Ground cinnimon
1/4 tsp. Ancho chile powder or 1/8 to 1/4 tsp. cayenne pepper
1/8 tsp. Ground cloves
1 15.5-oz. Can diced tomaotes
 
3 tbs. Cocoa powder
3 tbs. Peanut butter
Instructions
Heat oil in large pot over medium heat. Add onions, and cook 10 to 12 minutes, stirring occasionally, or until browned. Stir in garlic, chili powder, brown sugar, cinnamon, ancho chili powder and ground cloves, and cook 1 minute, or until fragrant, stirring constantly.
Add tomatoes, cocoa, peanut butter and 2 cups water. Season with salt and pepper. Reduce heat to medium-low; cook 15 minutes, stirring occasionally.


Originally Submitted 8/27/2010





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