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Breakfast - Brunch
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None
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| Preptime |
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25-30 minutes
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Ingredients |
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1 lb sausage
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1 cup frozen, loose-pack hash browns, thawed
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1 cup shredded cheddar cheese
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5 eggs
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1/2 tsp salt
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2 tbsp grated Parmesan cheese
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1 pkg crescent rolls
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1/4 cup milk
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1/8 tsp pepper
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Instructions |
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Cook and drain sausage. Put the 8 roll wedges in ungreased 12-inch pizza pan. Press over bottom and up sides to form crust. Seal perforations.
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Put on sausage and potatoes; top with cheese. Beat eggs, milk, salt and pepper. Pour into crust. Sprinkle Parmesan cheese over all.
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Bake at 375 degrees for 25-3- minutes.
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Originally Submitted
8/27/2010
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