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Classic Tuna Casserole Recipe

   
 

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     Classic Tuna Casserole

Category   Entrees - Maindishes
Sub Category   None

Ingredients
1/2 c. chopped celery
1 onion chopped finley
5 Tbsp. butter
10 3/4 oz. can cream chicken soup
1 1/2 c. milk
3 can tuna
1 c. chopped and cubed velveeta cheese
1/2 c. grated parmesan cheese
salt and pepper
 
Pkg. of med. egg noodles.
1/2 can sweet corn
10 round buttery flavored crackers

Instructions
Saute celery and onion in 2 Tbsp. butter in a large skillet over med. heat until tender. Add soup, milk,tuna, corn, cheeses salt and pepper. Mix well .
Place cooked noodles in a lightly greased baking dish . Pour tuna mixture over and mix well. sprinkle with more parmesan cheese and top with crackers. Dot butter peices ontop. Bake at 350 degrees for 255 minutes, until melted , bubbly.


Originally Submitted
8/30/2010





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