11 oz. package peanut butter and milk chocolate chips
2 Tbsp. creamy peanut butter
1 c. rice crispies
1 c. mini marshmallows
3/4 c. unsalted peanuts chopped
Instructions
Microwave peanut butter and milk chocolate chips in glass bowl on high for 2 minutes. or until melted. Stirring every 30 seconds. Stir in peanut butter until well blended.
Stir in Rice cereal , marshmallows, and chopped nuts. Spoon mixture by heaping tablespoons evenly into mini paper cups. chill for one hour or until firm.
Originally Submitted
8/30/2010
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You can add this Rocky Road - Peanut Butter Candy cups recipe to your own private DesktopCookbook.