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Pineapple Pie Recipe

   
 

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     Pineapple Pie

Category   Desserts - Breads
Sub Category   None
Ingredients
2 1/2 cup undrained brushed pineapple
2 Tbsp cornstarch
1/2 cup sugar
1/4 tsp salt
1 Tbsp margarine
1 Tbsp lemon juice
 
Instructions
Mix pineapple with cornstarch, sugar, salt. Cook until thick and clear, stirring constantly.
Add margarine and lemon juice. Pour into pastry lined 8 inch pie pan. Add top crust.
Bake 425 for 25-30 minutes


Originally Submitted 9/2/2010





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