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Fudgy Coconut Squares Recipe

   
 

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     Fudgy Coconut Squares

Category   Desserts - Breads
Sub Category   None
Servings   4 dozen
Preptime   20 minutes

Ingredients
1 cup butter or margarine, softened
1 1/2 cups sugar
3 eggs
1 tsp vanilla extract
1 cup all-purpose flour
1/3 cup baking cocoa
1/2 cup shopped walnuts
1 can (14 oz) sweetened condensed milk
1 cup shredded coconut
 
Icing-
2 cups confectioners' sugar
1/4 cup baking cocoa
5 tbsp evaporated milk
2 tbsp butter or margarine, melted
1/2 tsp vanilla extract

Instructions
In a mixing bowl, cream butter and sugar. Add eggs and vanilla; mix well. Combine flour, cocoa and walnuts; add to the creamed mixture. Spread into a greased 13x9x2-inch baking pan.
Bake at 350 degrees for 30 minutes or until a toothpick inserted near the center comes out clean. Combine condensed milk and coconut; carefully spread over the hot chocolate layer. Bake at 350 degrees for 20 minutes or until coconut is lightly browned.
Combine icing ingredients until smooth; spread over warm bars. Refrigerate at least 1 hour before cutting.
Yield- about 4 dozen


Originally Submitted
9/3/2010





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