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Maui Wowie Chutney Recipe

   
 

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     Maui Wowie Chutney

Category   Appetizers
Sub Category   None

Ingredients
1 medium Maui or other sweet onion
1 medium Spanish onion, red
2 Tb. olive oil
1 large apple, firm and tart
1/2 Tb. Worcestershire sauce
1/2 tsp. salt
1/4 tsp. pepper
1/2 tsp. garlic, minced
 

Instructions
Thinly slice onions, julienne style. Peel and dice apple.
Saute onion in olive oil over medium-high heat until translucent and slightly golden in color. Add apple and cook over low heat until apple is fork tender, but still slightly firm. Stir often.
Last 5 minutes of cooking add garlic, Worcestershire sauce, salt and pepper and stir.
Allow to cool. Refrigerate. Serve over simple cream cheese or alone with gourmet crackers.


Originally Submitted
9/7/2010





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