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Corn Bread Recipe


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     Corn Bread

Category   Desserts - Breads
Sub Category   None
Servings   9-12 servings
Preptime   20-25 min

1 1/4 cups Bisquick baking mix
3/4 cup cornmeal
2 tbsp sugar
1/2 tsp salt
1 egg
2 tbsp shortening
2/3 cup milk

Heat oven to 400 degrees.
Combine all ingredients; beat vigorously 1/2 minute.
Spread batter in greased round layer pan, 9x1 1/2 inches, or square pan, 8x8x2 inches.
Bake 20-25 minutes. If you like, brush with butter. 9-12 servings.

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