Free Online Recipes

Sign Up login

Chocolate Texas Sheet Cake Recipe


               Recipe Tools

No Reviews Yet
Read / Add New Review
Add / Copy to a Cookbook
Printable Format



     Chocolate Texas Sheet Cake

Category   Desserts - Breads
Sub Category   None
Servings   24
Preptime   30 min

2 c. flour
2 c. sugar
1 t. soda
1/4 t. salt
1 c. butter
1/3 c. cocoa
2 eggs
1/2 c. buttermilk
1 1/2 t vanilla
1 recipe chocolate-buttermilk frosting

Bring to a boil butter, cocoa and 1 c. water; remove from the stove. Mix together with electric mixer the flour, soda and salt. Add eggs, buttermilk, and vanilla. Add butter-cocoa mixture and beat for 1 minute.
Pour into a greased jelly roll pan and bake for 25 minutes for 20-25 minutes or until a toothpick comes out clean.
Frosting- In saucepan, bring to a boil- 1/4 c. butter, 3 T. cocoa, and 3 T. buttermilk. Remove from heat; add- 2 1/4 c. powdered sugar and 1/2 t. vanilla. Beat until smooth- 3/4 cups nuts.
Pour warm frosting over warm cake.

Originally Submitted

0 Out of 5 from 0 reviews

You can add this Chocolate Texas Sheet Cake recipe to your own private DesktopCookbook.


Contact Us | Help | About Us

Copyright Complaints | Advertise with Us | Privacy Policy | Terms of Use

Copyright 2002 - 2020 DesktopCookbook. All rights reserved.
Site Owned by
Integrated Sales Resources, LLC.