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(CHELSEY) Banana Blueberry Muffins Recipe

   
 

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     (CHELSEY) Banana Blueberry Muffins

Category   Breakfast - Brunch
Sub Category   None

Ingredients
3 large ripe bananas
3/4 cup of sugar
1 egg slightly beaten
1/3 cup melted butter
1 cup fresh or frozen blueberries
1 tsp baking soda
1 tsp baking powder
1/2 tsp salt
1 1/2 cups flour (I do either all whole wheat or mix half half)
 

Instructions
Mash bananas in a large mixing bowl. Add sugar and egg. Add butter and blueberries. Combine dry ingredients and gently stir into banana mixture. Pour into 12 well-greased muffin cups. Bake at 375 degrees for 20 minutes. Makes 12 muffins


Originally Submitted
9/13/2010





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