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Salads - Soups - Sidedishes
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None
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1 hour
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Ingredients |
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10 medium potatoes, cooked
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1 (8-oz pkg) cream cheese
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1 tsp salt
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1 tbsp grated onion
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1 stick butter
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1 cup milk
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1/4 tsp pepper
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Instructions |
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Whip cheese, potatoes and butter with mixer. Add milk gradually, then add salt, pepper and onion.
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Place in buttered casserole, allowing room at top for expansion.
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Bake at 350 degrees for 1 hour.
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Can prepare a day ahead.
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Originally Submitted
9/15/2010
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