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Chop Suey Recipe

   
 

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     Chop Suey

Category   Entrees - Maindishes
Sub Category   None
Preptime   30 min

Ingredients
1 1/2 lbs cubed meat
2 tbsp shortening
3 cup celery, chopped
2 cup onions, chopped
1 3/4 cup water, drained fro mushrooms and sprouts
1 (8 oz) can mushrooms
1 can bean sprouts
1 tsp salt
4 tbsp flour
 
3 tbsp soy sauce
3 tbsp water

Instructions
Brown meat in shortening (don't flour meat). Add celery, onions and water; cover. When steaming point is reached, reduce heat. Simmer 25 minutes.
Add mushrooms, sprouts and salt. Make thickening of water, flour and soy sauce; add to mixture.
Cook over high heat until thickened, about 5 minutes. Serve over rice or chow mein noodles.


Originally Submitted
9/15/2010





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