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Chicken Swiss Recipe

   
 

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     Chicken Swiss

Category   Entrees - Maindishes
Sub Category   None
Servings   4

Ingredients
2 whole, boneless chicken breasts
1 can Cream of Chicken soup
1/4 cup white wine or water
Onion and Garlic croutons
1/2 stick margarine, melted
Swiss Cheese
 

Instructions
Place chicken in baking dish. Place slice of cheese on each piece of chicken.
Mix soup and water or wine in separate dish and pour over chicken.
Cover with crushed croutons. Drizzle melted margarine over crumbs.
Bake at 350 for 1 hour.


Originally Submitted
9/15/2010





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