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Corn Bread or Muffins Recipe


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     Corn Bread or Muffins

Category   Desserts - Breads
Sub Category   None
Servings   6

1 1/4 cup flour
3/4 cup corn meal
1 cup sugar
2 tsp baking powder
1/2 tsp salt
1 cup milk
1/4 cup oil
1 egg, beaten

Heat oven to 400F. Grease 9 inch cake pan or place liners in muffin pan.
Mix together dry ingredients. Add milk and egg mixing only until moist.
Pour into pan or fill muffin liners two-thirds full. Bake for 20-25 minutes.

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