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3/4 cup butter
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1 1/2 cup sugar
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2 1/4 cups frozen bananas, thawed, drained, mashed. Reserve liquid.
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2 eggs
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1 tsp vanilla
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2 cups flour
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1 tsp baking soda
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1 tsp salt
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1/4 cup sour milk
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1/4 cup reserved juice from thawed bananas
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1 Tablespoon molasses
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1/2 cup chopped nuts
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