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Mexican Dip Recipe

   
 

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     Mexican Dip

Category   Appetizers
Sub Category   None
Preptime   30

Ingredients
8 oz. cream cheese softened
1 small can chopped green chili's
1 can hormel chili (without the beans!)
8oz cheese( cheddar or mozz. or a little of both)
 

Instructions
Spread the cream cheese in a baking dish ,top with chili's and hormel chili, then put lots of cheese on the top. bake for about 1/2 hour or until hot. Serve with scoops or chips


Originally Submitted
9/26/2010





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