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Chocolate Chip Cookies Recipe


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     Chocolate Chip Cookies

Category   Desserts - Breads
Sub Category   None
Servings   18
Preptime   1-2 hours

2 cups butter (4 sticks)
2 cups sugar
2 cups brown sugar
4 eggs
2 teaspoons vanilla
4 cups flour
5 cups powdered oatmeal (measure oatmeal first)
1 teaspoon salt
2 teaspoons baking powder
2 teaspoons baking soda
12-16 oz chocolate chips
8 oz Hershey bar
3 cups chopped nuts (optional)

Cream together butter/sugar/brown sugar/eggs/vanilla in KitchenAid Mixer.
Sift together flour, powdered oatmeal, salt, baking powder, and baking soda. Measure oatmeal, then put into Cuisinart and pulverize into powdered oatmeal. Oatmeal is old fashioned oats (not instant oatmeal).
Mix in flour mixture to the sugar mixture in the KitchenAid mixer. Bowl will be very full. Cut up Hershey bar into mixing bowl and stir in chocolate chips. Can use more or less chocolate chips, vary to taste and preference.
Bake at 375 for 10-12 minutes on ungreased cookie sheets.

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