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Hot n' Sweet Barbecued Chicken Recipe

   
 

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     Hot n' Sweet Barbecued Chicken

Category   Entrees - Maindishes
Sub Category   Low-fat
Servings   4
Preptime   10 minutes

Ingredients
1/4 cup salsa
1/4 cup catsup
1/4 cup orange marmalade
1 tablespoon vinegar
1/2 teaspoon chili powder
1/2 teaspoon Worchestershire sauce
2- 2 1/2 pounds meaty chicken (breasts, thighs, and drumsticks), skinned
 

Instructions
For sauce, in a small bowl stir together salsa, catsup, marmalade, vinegar, chili powder, and Worchestershire sauce.
Rinse chicken; pat dry with paper towels. Arrange chicken in a 2-quart rectangular baking pan. Bake, uncovered, in a 375 degree oven for 30 minutes.
Brush chicken generously with sauce; bake for 10-15 minutes more or till tender and no longer pink.


Originally Submitted
10/21/2010





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