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Entrees - Maindishes
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Quick Meals
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5
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Ingredients |
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1 lb boneless, skinless chicken breasts, cut into bite-size pieces
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1 (1 lb) pkg frozen mixed vegetables
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1/2 cup frozen chopped pnion (or 1 medium onion, chopped)
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2 (12 oz) jars fat-free chicken gravy
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1 1/2 cups dry pancake mix
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3/4 cup fat-free, low-sodium chicken broth
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Instructions |
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Spray slow cooker with nonfat cooking spray.
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In the cooker, stir together chicken, frozen vegetables, onion, and gravy until well mixed. Cover and cook on high for 2 hours.
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In a medium bowl stir the pancake mix and broth together to make a thick batter. Spread the batter over the boiling gravy in the slow cooker.
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Cover and cook on high for another 1/2 hour.
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Originally Submitted
10/28/2010
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You can add this Chicken Cobbler recipe to your own private DesktopCookbook.
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