Free Online Recipes
|

Sign Up login
 
 

Creamy Asparagus Pasta Recipe

   
 

               Recipe Tools

 
No Reviews Yet
Read / Add New Review
Add / Copy to a Cookbook
Printable Format
 

 

 



     Creamy Asparagus Pasta

Category   Entrees - Maindishes
Sub Category   None

Ingredients
1 lb fresh cooked asparagus, trimmed and cut into 2 inch pieces
2 T butter
1 clove minced garlic
1 pint light cream
1 lb linguine pasta
2-3 T of lemon juice
About 2 cups broccoli and/or asparagus
 

Instructions
In skillet, melt butter over medium heat. Saute garlic and asparagus for 3-4 minutes. Stir in cream, simmer 10 min. Meanwhile, boil pasta 10 min. Drain. Stir lemon juice into asparagus mixture. Pour mixture over pasta.


Originally Submitted
10/29/2010





0 Out of 5 from 0 reviews

You can add this Creamy Asparagus Pasta recipe to your own private DesktopCookbook.

 

MySkiSign.com
 
 

   
   
 

Contact Us | Help | About Us

Copyright Complaints | Advertise with Us | Privacy Policy | Terms of Use

Copyright 2002 - 2020 DesktopCookbook. All rights reserved.
Site Owned by
Integrated Sales Resources, LLC.