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Cherry Martini Dessert Recipe

   
 

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     Cherry Martini Dessert

Category   Desserts - Breads
Sub Category   None
Servings   4

Ingredients
1 10 or 12 ounce bag of frozen dark sweet cherries
1/4 cup almond liqueur or orange juice
2 teaspoons sugar
12 lady fingers, split in half lengthwise
1/4 cup whipped cream
 

Instructions
Mix cherries, liqueur or orange juice and sugar; marinate 1 hour or longer. Arrange lady fingers against sides of four martini glasses. Just before serving, spoon 1/2 cup of cherries over the lady fingers in each glass. Swirl 1 tablespoon whipped cream on top. Garnish with a maraschino cherry, if desired. Angel food cake or pound cake cut into 3- by 1- by 1/2 inch strips may be substituted for lady fingers. Lightly toast strips, if desired.


Originally Submitted
11/5/2010





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