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Spicy Crackers Recipe


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  1 Reviews | 5 out of 5
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     Spicy Crackers

Category   Appetizers
Sub Category   Quick Meals
Preptime   5 Min.

1 Box Zesta Wheat or White Crackers
1 Cup Canola Oil
1/4 Tsp. Cayenne Pepper
1 Pkg Ranch Dressing Mix

Empty crackers into a one gallon storage bag and set aside. In a cup, mix all other ingredients and blend well. Pour the mixture over the crackers into the bag and seal the bag with little air inside. Turn the bag end over end until all crackers are coated in the mixture and set aside. About every 30 minutes turn the bag to keep the oil on the move. Let sit overnight.
Serving Suggestions
The wheat crackers come out with a much better crispier result. The white is good too, just not as crispy.

Originally Submitted

5 Out of 5 from 1 reviews

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