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Banana Chip Pancakes Recipe

   
 

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     Banana Chip Pancakes

Category   Breakfast - Brunch
Sub Category   None
Servings   4

Ingredients
2 cups biscuit/baking mix
1 egg
1 cup milk
1 cup mashed ripe bananas
3/4 cup swirled milk chocolate and peanut butter chips
Maple syrup and additional swirled milk chocolate and peanut butter chips, optional
 

Instructions
Place biscuit mix in a large bowl. Combine the egg, milk and bananas; stir into biscuit mix just until moistened. Stir in chips.
Pour batter by 1/4 cupfuls onto a greased hot griddle; turn when bubbles form on top. Cook until the second side is golden brown. Serve with syrup and additional chips if desired. Yield- 12 pancakes.


Originally Submitted
11/6/2010





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