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Pepper Steak Recipe

   
 

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     Pepper Steak

Category   Entrees - Maindishes
Sub Category   None

Ingredients
2 pounds round steak in ½ inch strips
3 tablespoons oil
1 medium onion, diced
¼ cup soy sauce
¼ cup sugar
1 teaspoon salt
Pepper
¼ teaspoon ginger
2 green peppers, cut in strips
 
4 tomatoes, quartered
1/4 cup water
1 tablespoon cornstarch
1 cup bean sprouts, optional

Instructions
Brown strips of round steak in oil. Add onion, soy sauce, sugar, seasonings, green pepper, tomatoes, and water. Cook for 15 minutes.
Mix cornstarch with a little water and add. Cook for 5 minutes. Bean sprouts may be added last if desired.
Serve over white rice. Serves 4 to 6. We like to double the sauce mixture of soy sauce, sugar, salt, and ginge. ENJOY!


Originally Submitted
11/7/2010





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