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Double Chocolate Gooey Butter Cake Recipe

   
 

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     Double Chocolate Gooey Butter Cake

Category   Desserts - Breads
Sub Category   None
Preptime   15min

Ingredients
2 sticks butter melted
1 pkge chocolate cake mix
3 eggs
1 8oz cream cheese softened
4 Tablespoons Cocoa powder
1 box powdered sugar
1 tsp vanilla
nuts optional
 

Instructions
Preheat oven to 350. Mix cake mix, 1 stick melted butter, and 1 egg with mixer. Place this in the bottom of a 13x9 greased pan. Press out evenly with your fingers.
Using the same bowl, you dont have to wash it, and mix together the other stick of melted butter, 2 eggs, cream cheese and cocoa powder, sugar and vanilla. Pour over cake mixture and bake at 350 for 40-50 minutes. Cake should be gooey.
To make Pumkin Gooey butter cake, use a yellow cake mix and add a can of pumpkin. Leave out the cocoa. To make just regular gooey butter cake. use yellow cake mix and do not add any cocoa or pumpkin
For plain GOoey butter cake leave out the cocoa and pumpkin.


Originally Submitted
11/10/2010





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