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Pita Chips Recipe

   
 

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     Pita Chips

Category   Appetizers
Sub Category   None
Ingredients
pita bread
salsa (optional)
guacamole (optional)
 
Instructions
Use pocket or pocketless low-fat, whole-wheat pitas in your favorite flavor.
Cut pitas into 8 wedges
Bake in a 350 degree oven on an ungreased cookie sheet for 7-10 mins (or until the tips turn golden brown)
Serve warm with guacamole and salsa or seal in a plastic bag for later.


Originally Submitted 11/10/2010





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