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Swedish Ham Balls Recipe

   
 

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     Swedish Ham Balls

Category   Entrees - Maindishes
Sub Category   None
Servings   6-8

Ingredients
Meatballs-
1 and 1/2 lbs Ground Ham
1 lb. Sausage
1 and 2/3 Cups Canned Bread Crumbs
2 Eggs, beaten
1 Cup Milk
1 Teaspoon Salt
1/2 Teaspoon Pepper
 
Sauce-
3 Cups Brown Sugar
2 Teaspoon Dry Mustard
1 Cup Vinegar
1 Cup Water

Instructions
Form meatballs. Place in baking pan. Make sauce and pour over meatballs. Bake 1 and 1/2 hours at 350 degrees. Baste meatballs with sauce occasionally while baking.


Originally Submitted
11/10/2010





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