Mix Lemon Cake mix as directed. Pour half of mixture in a 9 x 13 cake pan that has been greased or sprayed with Pam.
In another mixing bowl pour in your pie filling and cream cheese and mix well. Put a couple of tablespoons of powdered sugar and mix well. Spread evenly over the top of the cake mix in the cake pan.
Pour the rest of the cake mix on top of the mixture and bake at 350F as directed on cake box. When done let cool and refrigerate.
Originally Submitted
11/11/2010
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