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Spud's Mushroom Pasta Pilaf Recipe


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     Spud's Mushroom Pasta Pilaf

Category   Salads - Soups - Sidedishes
Sub Category   None

1 small chopped onion
1/4 cup butter
1 - 7oz ring noodles
2 1/2 cups water
1 T beef bouillion
1 can mushrooms - drained
1 T worchestershire sauce
1 tsp salt
1/4 tsp soy sauce

In a 3qt sauce pan, saute onion in butter until tender. Add remaining ingredients and bring to boil. Reduce heat, cover and simmer 20 minutes until pasta is tender and the liquid has been absorbed.

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