Free Online Recipes
 |  

Sign Up login
 
 

cream filling Recipe

   
 

               Recipe Tools
 
No Reviews Yet
 Read / Add New Review
Add / Copy to a Cookbook
Printable Format
 

 

 



     cream filling

Category   Desserts - Breads
Sub Category   None
Ingredients
5 tbsp flour
1/2 sugar
1/2 tsp salt
2 cups milk scalded
2 eggs slightly beaten
1 tsp vanilla
 
Instructions
in double boiler combine flour sugar salt slowly stir in milk and cook over simmering water about 15 min stirring steadily at the end until thick
add a little hot mix to egg pour egg mixture into hot mixture continue to cook for 3 min remove from heat add vanilla


Originally Submitted 11/14/2010





0 Out of 5 from 0 reviews

You can add this cream filling recipe to your own private DesktopCookbook.

 

MySkiSign.com
 
 

   
   
 

Contact Us | Help | About Us
Copyright Complaints | Advertise with Us | Privacy Policy | Terms of Use

Copyright © 2002 - 2020 DesktopCookbook. All rights reserved.
Site Owned by Integrated Sales Resources, LLC.