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1 cup (2 sticks) margarine or butter, softened
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1 cup firmly packed brown sugar
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1/2 cup granulated sugar
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2 eggs
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1 teaspoon vanilla
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1-1/2 cups all purpose flour
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1 teaspoon baking soda
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1 teaspoon cinnamon
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1/2 teaspoon salt (optional)
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3 Cups Quaker Oats (quick or old fashioned) uncooked
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1 cup Tollhouse Butterscotch chips (more if you want)
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