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Instructions |
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Put about 4 tablespoons of oil in the skillet and heat until it pops slightly
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put in the ants and cook for about 1 minute or until slightly crunchy
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Put the chocolate in a bowl and melt it
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Put the ants in the bowl with the chocolate and mix together. Put it all on the wax paper in the shape of a mound. Sprinkle cinnamon on top
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Serving
Suggestions |
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3-4
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Originally Submitted
11/16/2010
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