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Fried Chicken Recipe

   
 

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     Fried Chicken

Category   Entrees - Maindishes
Sub Category   None

Ingredients
7 cups kellogs corn flakes crushed into 1 3/4 cups
1 egg
1 cup fat free milk
1 cup all purpose flour
1/2 teaspoon salt
1/4 teaspoon pepper
3 pounds of chicken pieces
3 table spoons of butter
 
5 potatoes
1 cup of milk
1/2 stick of butter

Instructions
in medium mixing bowl, beat egg and milk slightly. add flour salt and pepper. mix till smooth. dip chicken in batter. coat w crushed cereal. place in single layer, in shallow baking pan coated w pam, drizzle w margarine. bake at 350 degrees about an hour
boil cut up potaotes till soft, smash potatoes, season, add milk, add butter


Originally Submitted
11/19/2010





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