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Enchilada Bake Recipe

   
 

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     Enchilada Bake

Category   Entrees - Maindishes
Sub Category   Low-carb

Ingredients
Crust-
4 oz cream cheese, sofetened
2 eggs
1/2 t seasoning for tacos
8 oz cheddar cheese, shredded
 

Instructions
Beat or whisk the cream cheese and eggs until smooth. Add the seasoning; mix well. Stir in the cheese; mix well. Grease a 9 x 13 pan; sread the cheese mixture evenly over the bottom. Bake 350 35 minutes or until browned, but not too dark. Let stand 5-10 min before adding the topping.
Topping- 1 pound ground beef
1 3 t taco seasoning
8 1/2 ounce jAR ENCHILADA SAUCE


Originally Submitted
11/21/2010





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