Free Online Recipes

Sign Up login

Red Velvet Cake Balls Recipe


               Recipe Tools

No Reviews Yet
Read / Add New Review
Add / Copy to a Cookbook
Printable Format



     Red Velvet Cake Balls

Category   Desserts - Breads
Sub Category   None
Servings   40

1 (18.25 oz) package cake mix
1 (16 oz) container cream cheese frosting
1 package (6 oz) chocolate bar
food coloring (optional)

Prepare the cake mix according to package directions and let the cake cool completely
When cake is done, crumble into a large bowl, and stir in the frosting until well blended. Roll into balls on wax or foil lined baking sheet and refrigerate for up to 3 hours
Melt chocolate coating in a glass bowl in the microwave, or in a metal bowl over a pan of simmering water, stirring occasionally until smooth. Dip the balls in chocolate using a toothpick or fork to hold them.
Return onto the lined baking pan and refrigerate to chill for at least 20 min. Can serve chilled or at room temperature.

Originally Submitted

0 Out of 5 from 0 reviews

You can add this Red Velvet Cake Balls recipe to your own private DesktopCookbook.


Contact Us | Help | About Us

Copyright Complaints | Advertise with Us | Privacy Policy | Terms of Use

Copyright © 2002 - 2020 DesktopCookbook. All rights reserved.
Site Owned by
Integrated Sales Resources, LLC.