|
|
|
|
| Category |
|
Salads - Soups - Sidedishes
|
| Sub
Category |
|
None
|
|
|
|
|
|
|
|
Ingredients |
|
|
|
|
|
|
|
|
|
|
| |
1 1/3 cup of all purpose flour
|
| |
1 1/2 teaspoon of baking powder
|
| |
3/4 teaspoon of salt
|
| |
1 tablespoon of sugar
|
| |
2/3 cup of milk
|
| |
1 egg, beaten
|
| |
1 can of corn
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Instructions |
|
|
|
Sift flour, baking powder, salt and sugar.
|
|
|
|
Blend egg and milk. Add gradually to dry ingredients.
|
|
|
|
Stir in drained corn and drop from tablespoons into fryer.
|
|
|
|
Top with powdered sugar.
|
|
|
|
Originally Submitted
11/28/2010
|
|
|
|
0 Out of 5 from
0 reviews
You can add this Corn Fritters recipe to your own private DesktopCookbook.
|
