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Layered Mexican Salad Recipe

   
 

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     Layered Mexican Salad

Category   Salads - Soups - Sidedishes
Sub Category   None

Ingredients
1 four oz carten sour cream
2 ripe avacados
2 tablespoon mayonaise
1 pkg taco seasoning
8 oz mozzarella cheese shredded
1 6 oz can chopped olives
3 tomatoes, chopped
1 bunch green onions
8 oz cheddar cheese shredded
 

Instructions
Mash avacados, add mayonaise. Place in bottom of clear salad bowl. Add sour cream and taco seasoning, place on top of avacado mixture. Layer cheeses next, then tomatoes, then green onions.
Chill and serve with tortilla chips.


Originally Submitted
11/28/2010





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