1/4 cup each dried cherries, pineapple any other fruit you like
Instructions
Mix all ingredients, pour into loaf pan, bake at 350 for approx. 1 hour 15 minutes until firm to the touch. Allow it to cool slice and serve. As an option you can pour rum, brandy or any other liquor you like to moisten cake and add flavor.
Originally Submitted
12/2/2010
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You can add this Dark Fruit Cake recipe to your own private DesktopCookbook.
