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Egg Custard Recipe

   
 

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     Egg Custard

Category   Desserts - Breads
Sub Category   None
Preptime   10 min

Ingredients
1 cup milk
1/2 tsp salt
4 eggs
 

Instructions
Add all ingredients to a bowl mix throughly. Pour into grease cups or a mold and cook over double boiler until set. You can also bake in a water bath covered in a 350 oven for 20 or until custard is firm. Cool before serving.


Originally Submitted
12/2/2010





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