1 can (10 3/4 oz.) Campbell's® Condensed Southwest Style Pepper Jack Soup
8 flour tortillas (8 inch), warmed
Instructions
HEAT oil in skillet. Add chicken and cook until browned.
ADD pepper and onion and cook over medium heat until tender.
ADD soup and heat through.
SPOON about 1/2 cup chicken mixture down center of each tortilla. Fold tortillas around filling.
Originally Submitted
12/2/2010
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