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Asian Grilled Chicken Recipe

   
 

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     Asian Grilled Chicken

Category   Entrees - Maindishes
Sub Category   None
Servings   4

Ingredients
1 3/4 cups Swanson® Chicken Broth
2 tbsp. soy sauce
1 tbsp. vinegar
1 tsp. sugar
1 tsp. garlic powder
1/8 tsp. crushed red pepper
4 skinless, boneless chicken breast halves
 

Instructions
MIX broth, soy, vinegar, sugar, garlic powder and red pepper in shallow nonmetallic dish. Add chicken and turn to coat. Cover and refrigerate 1 hr. Remove chicken from marinade. GRILL or broil chicken 15 min. or until done, turning and brushing often with marinade. HEAT remaining marinade to a boil and serve with chicken.


Originally Submitted
12/5/2010





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