Free Online Recipes

Sign Up login

TCs Pecan Crescents Recipe


               Recipe Tools

No Reviews Yet
Read / Add New Review
Add / Copy to a Cookbook
Printable Format
Email This Recipe



     TCs Pecan Crescents

Category   Desserts - Breads
Sub Category   None
Servings   5 dozen

1 cup pecan pieces, toasted
1 cup butter, softened
3/4 cup powdered sugar, sifted
2 tsp vanilla extract
2 and 1/2 cups all-purpose flour
2 cups powdered sugar

Pulse pecans in food processor 5 or 6 times or until ground.
Beat butter and 3/4 cup powdered sugar at medium speed until creamy. Stir in vanilla and ground pecans. Gradually stir in flour until soft dough forms. Cover and chill dough for about 1 hour.
Divide dough into 5 portions, divide each portion into 12 pieces. Shape each piece into a 2 inch crescent. Place on ungreased cookie sheet.
Bake at 350 degrees for 12 to 14 minutes or until lightly browned. Roll cookies again in remaining powdered sugar.

Originally Submitted

0 Out of 5 from 0 reviews

You can add this TCs Pecan Crescents recipe to your own private DesktopCookbook.


Contact Us | Help | About Us

Copyright Complaints | Advertise with Us | Privacy Policy | Terms of Use

Copyright 2002 - 2018 DesktopCookbook. All rights reserved.
Owned and Operated by
Integrated Sales Resources, LLC.