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Cranberry Pecan Coleslaw Recipe

   
 

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     Cranberry Pecan Coleslaw

Category   Salads - Soups - Sidedishes
Sub Category   None
Servings   10

Ingredients
1 cup Mayonnaise or Miracle Whip
1 tsp seasoned salt (or just salt)
1/4 cup milk
2 Tbsp apple cider vinegar (or just vinegar)
1 pkg coleslaw mix (or 2 to 3 cups sliced cabbage)
1 cup dried cranberries
1/2 cup toasted chopped pecans
1/4 cup chopped green onions (or regular onions)
 

Instructions
In a large bowl, combine the mayonnaise, salt, milk and vinegar.
Add remaining ingredients and toss to coat.
Chill, if desired, or serve room temperature


Originally Submitted
12/7/2010





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