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Tomato tortillini bisque Recipe

   
 

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     Tomato tortillini bisque

Category   Salads - Soups - Sidedishes
Sub Category   None
Preptime   15 Minutes

Ingredients
2 (18.7 oz) cans of select harvest zesty tomato bisque soup
1 (26 oz) Can of campbells tomato soup
(2) 8 oz packs of four cheese tortillini
Season with Basil, Oragano, and Garlic seasoning to taste
 

Instructions
Boil Tortillini for about 9 of 14 minutes.
In another pot bring to a boil the soups and seasonings to taste.
Combine tortilinni and soup and cook the rest of the way serve with a crusty bread.
Serving Suggestions
A nice wide bowl with crusty bread.


Originally Submitted
12/9/2010





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