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Creamed Corn Recipe

   
 

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     Creamed Corn

Category   Salads - Soups - Sidedishes
Sub Category   Kids
Servings   10
Preptime   15 minutes

Ingredients
2 oz. cream cheese, cubed
2 Tbsp. milk
1 can cream-style corn
1 pkg. frozen corn, thawed
1/2 cup shredded sharp cheddar cheese
1/3 cup green onions, sliced
 

Instructions
Heat frozen corn in water until cooked. Cook cream cheese and milk in medium saucepan on medium heat until cream cheese is melted, stir frequently.
Stir in corns and cook 4 minutes or until heated. Spoon into serving dish. Sprinkle with cheese and onions.
Serving Suggestions
Stir in a dash of hot pepper sauce before serving


Originally Submitted
12/22/2010





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