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Corn Bread Recipe


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     Corn Bread

Category   Desserts - Breads
Sub Category   None
Preptime   25-30 minutes

1 1/4 cup flour
1 1/4 cup sugar
3/4 cup corn meal
3 tsp baking powder
1/4 tsp salt
4 tbsp dry milk
1/4 cup margarine
1 egg beaten
3/4 cup water

Sift flour and corn meal. Add rest of dry ingredients
Melt butter. Beat eggs separately.
Add water to egg. Add all together and mix. Pour into 8x8 square pan (grease and flour pan)
Bake at 400 degrees for 25-30 minutes

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