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Garlic Chicken and Angel Hair Pasta
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Entrees - Maindishes
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None
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| Servings |
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6
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Ingredients |
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8 oz. pkg. angel air pasta
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2 (14 oz.) cans diced tomatoes
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1 T. extra virgin olive oil
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2-3 chicken breats, cut in small pieces
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1 small red bell pepper, diced
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1 small onion, diced
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1 t. salt
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1 t. dried basil
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1 t. oregano
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2-4 heaping T. chopped garlic
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1-1/2 C. tomato juice
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parmesan cheese to garnish
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Instructions |
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Cook pasta, drain tomatoes, save juice.
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Heat olive oil in large skillet over medium high heat and saute chicken, pepper and onion until chicken isn't pink and vegetables have softened.
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Stir in salt, basil, oregano, garlic and tomatoes. Stir in enough reserve tomato juice to make a thin, light sauce.
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Reduce heat and simmer uncovered for 20 minutes. Add more tomato juice if necessary. Serve over pasta.
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Originally Submitted
12/23/2010
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