First layer- 1 c. flour, ½ c. melted butter, ¼ c. brown sugar. Mix together. Put in 9x13 pan. Bake at 350 for 20 minutes. Cool.
Second layer- 8 oz. softened cream cheese, 2 c. powdered sugar, 2 pints whip cream. Mix and spread on cooled crust.
Third layer- 1 pkg. strawberry junket Danish Dessert, 2 pkgs. frozen strawberries, 1 and 3/4 c. water. Combine strawberry junket and water - boil for 1 minute. Cool slightly. Add strawberries (strain juice off) and pour over 2nd layer.
Originally Submitted
12/26/2010
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