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Crepes Recipe

   
 

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     Crepes

Category   Breakfast - Brunch
Sub Category   Quick Meals
Servings   3
Preptime   15-20 mins
Wine/Beverage
Recommendations
  N/A

Ingredients
3 eggs
1 1/4 cups of Milk
3/4 cup flour
1 tablespoon sugar
1/2 teaspoon of salt
 

Instructions
In a blender or with a hand mixer bea the eggs until thick and lemon colored. Blend in the milk, add flour, sugar, and salt and mix until smooth.
Pour a few tablespoons of the mixture into a hot griddle or special crepe pan. Rotate in a circular motion so the batter is thin. when the top is dull and lightly browned flip over. Fill with custards, berries, cinnamon, sugar, whip cream, fruit. etc.


Originally Submitted
12/28/2010





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